
Most restaurants run four to six disconnected vendors — POS, scheduling, accounting, marketing, inventory — and pay people to copy data between them. TexicureanOS is one platform: bar, team, books, growth, waiter, and POS share a single database, a single AI agent, and a single source of truth.
When the bar runs low on Tito's, when the kitchen's down to 2 cases of fryer oil, when paper goods hit reorder — Texicurean OS drafts the order to a supplier you pre-approved and pays it from your own Stripe balance. You set the rules in advance. The system stays inside them.
The average independent operator pays for five subscriptions that don't share data. Reconciling the numbers becomes a Tuesday-morning spreadsheet. Insights arrive a week late, if at all.
A typical multi-vendor stack:
What you actually get for that:
If your point-of-sale doesn't know what your inventory knows, your tools aren't a system — they're a filing cabinet with five locks.
Every module is live today. Every one shares the same database, the same AI agent, and the same single login. No bolt-ons, no integrations, no Tuesday-morning spreadsheet.
Touch-screen register, full Stripe payment processing, and kitchen display — all one system. Shift close auto-calculates tips and end-of-day totals. Or run alongside your existing POS via daily import.
SHIPS LIVE TODAYAI-vision bottle counts in 30 seconds. Statistical loss detection at the bottle level. Recipe-vs-actual reconciliation that catches free-pours, substitutions, and unrung drinks. Food cost tracking in the same view.
SHIPS LIVE TODAYTableside ordering from any phone — no app install. Allergen flags before the server hits send. 86 list synced to every device in real time. Course pacing and seat-level checks built in.
SHIPS LIVE TODAYCustomer-facing booking site with a live floor layout — guests pick their actual table. Confirmation text sent automatically. Runner view shows every table's real-time status for the host. CRM captures each guest.
SHIPS LIVE TODAYStaff roster, schedule builder, shift clock-in, one-tap swap approvals, certification tracking with expiry alerts. Bills and vendor invoices in the same view. Compliance tracker for food-handler and permit deadlines.
SHIPS LIVE TODAYSell tickets at your URL — zero platform fee. QR delivery, door scanning, collectible show stamps, fan photo wall, in-app merch, setlist voting. AI booking predictions powered by your fans' Spotify listening.
SHIPS LIVE TODAYLocal SEO optimizer, Google LSA management, review reputation dashboard with auto-response, and a marketing agent that writes campaigns, segments your guest list by dish and daypart, and tracks what actually drove covers.
SHIPS LIVE TODAYAI phone agent that answers calls, takes reservations, and recovers missed calls via SMS — in 30 seconds or less. Website chatbot trained on your menu, hours, and specials. Lead capture forms that push straight to your CRM.
SHIPS LIVE TODAYReal-time P&L, accounting ledger, and analytics dashboard — not a month-end report. Invoices, payments, and expenses tracked in one place. AI Brain answers "what's my prime cost this week?" in plain English.
SHIPS LIVE TODAYEvery metric from every module on one screen. Revenue, orders, bar variance, kitchen queue, reservations, AR calls, top performers, and live AI insights — no exports, no pivot tables, no waiting for Tuesday.
Type "which bartender has the highest variance?" or "top 3 menu items by revenue this month" — the AI queries your live database and answers in plain English.
Service alerts, variance flags, event ticket pace, and reputation warnings appear in real time — with the specific action the AI recommends, not just a chart.
Revenue (30d), orders, liquor variance, AR calls, kitchen queue, today's covers, top performers, and a year-over-year growth chart — all visible before your first coffee.
The Union 28 Mission Control dashboard is live and pulling real data. Ask it anything — it queries the database and responds. Access code: pilot
Open Mission Control →When a bartender pours a Patrón cocktail, six things happen to the same record. That's not an integration. That's an architecture.
Server fires "Patrón Margarita" on the table. Counter writes the line item.
Recipe spec posts 2 oz Patrón + 0.75 oz Cointreau. Inventory model decrements live.
Books accrues $3.42 against beverage cost on the same row. P&L updates.
Display fires the ticket. Bar timer starts. Allergen sweep checks the guest profile.
Server's productivity stat ticks up. Tip pool gets the credit attribution.
Open count vs poured oz. If Patrón shrinkage exceeds the bottle's z-baseline, it flags.
Guest returns. Marquee knows they ordered tequila last time. The host greets them by drink.
GM logs in. Variance, labor, prime cost, top items, no-shows, comps — one screen, zero exports.
An honest comparison. Toast, Square, and Lightspeed are great POS products — they just leave inventory, accounting, scheduling, and marketing as someone else's problem.
| Capability | Toast + bolt-ons | Square + bolt-ons | Spreadsheets | TexicureanOS |
|---|---|---|---|---|
| POS & payments | ✓ | ✓ | — | ✓ |
| Bar inventory + loss detection | add-on | — | manual | ✓ Jigger |
| Staff scheduling + tip pool | 7shifts add-on | add-on | — | ✓ Crew |
| Tableside ordering (phone) | add-on | add-on | — | ✓ Waiter |
| Floor-plan reservations + runner | limited | limited | — | ✓ Book |
| Event ticketing (zero platform fee) | no | no | no | ✓ Arpejo |
| One database (joined queries) | no | no | no | ✓ |
| One AI agent across all modules | no | no | no | ✓ |
| Total monthly stack cost (per location) | ≈ $2,000+ / mo | ≈ $1,400+ / mo | $0 + 12 hrs / wk | a fraction of that |
Start with one module or one bundle. Add more when you're ready. Every price is anchored to what you're already paying across separate vendors — and what you're losing to the gaps between them.
Five curated bundles — each solves one big problem. Buy the pack, save versus a la carte, add more when ready.
Every module is available standalone. Mix and match, then bundle when it makes sense.
Bundle two or more modules and we discount. The right combination depends on your volume, your locations, and where you're bleeding money today.